Dr Nugent’s Breakfast Latte & Shake Recipes
Dr. Steve Nugent, Mannatech’s Senior Global Wellness Director and Chairman of the Global Scientific Advisory Board, is the biggest fan of Mannatech products. He himself helped developed many of your favourite Mannatech supplements, and he’s tried them all.
Following on from his Australasian Roadshow visit, Dr Nugent shares his favourite recipes!
Dr. Nugent’s Breakfast Latte Recipe
“I make a GlycoCafé latte every morning using vanilla TruPLENISH™. This looks like a coffee with half-and-half but it’s far healthier! When I make a GlycoCafé latte, I use a big cup, like the shaker that comes in the TruHealth™ kit. I also add one scoop of Manapol® to the latte.”
Ingredients:
- 1 GlycoCafé sachet
- 2 scoops vanilla TruPLENISH shake
- 1 scoop (500 mg) Manapol powder
- Hot water
Mix together and enjoy!
Dr. Nugent’s Glyconutrient TruPLENISH Shake Recipe
“As for my Glyconutrient-packed TruPLENISH shake, I like to mix it with about 400ml of water and sometimes a splash of certified almond, coconut or organic milk. For this recipe, I prefer chocolate TruPLENISH. Then I add one scoop of Manapol and a teaspoon of Ambrotose® Complex or Advanced Ambrotose. This makes for a very thick shake because of the added Ambrotose. Once again, people can adjust the amount of liquid to fit their own taste.”
Ingredients:
- 2 scoops chocolate TruPLENISH shake
- 1 scoop (500 mg) Manapol powder
- 1 tsp Ambrotose Complex or Advanced Ambrotose
- Cold water
- Dash of almond, coconut or organic milk to taste
- Ice if desired
Mix together and enjoy!
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